Abi - unique consumer brands in different categories of convenient and easy-to-prepare food. All of the company's products are characterized by the consistency of taste and high quality.

Abi - unique consumer brands in different categories of convenient and easy-to-prepare food. All of the company's products are characterized by the consistency of taste and high quality. Abi operates three factories in which all production sites of the company are equipped with advanced European equipment, including Dominioni, Pavan, CFS, Balpe, Handtmann, Poly-Clip, Repak, Espera, Laska, Multivac, Autotherm, Fessman, Bizerba, Vemag, Kramer+Grabe, etc.

Production area – 200,000 m²
Land area – 263,000 m²

Powerful production bases, modern technological resources, HACCP, and GOST ISO 22000-20007 operating standards make it possible to produce high-quality products that enjoy stable demand in Russia and 10 countries world wire.

“Starodvorskiye kolbasy” CJSC

“Starodvorskiye kolbasy” CJSC (Vladimir, Russia) specializes in the production of sausage products under the “Starodvor'ye”, “Vyazanka”, “Bavarushka”, “Yadryona kopot” brands. The plant has its own research center and modern production facilities that meet European safety standards.

Quality control is provided by the HACCP system, which allows us to track the entire sausage production process. Food product safety is protected by the quality control standard GOST R ISO 22000-2007.

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“Voskhodyashchaya Zvezda” LLC

“Voskhodyashchaya zvezda” LLC (Kaliningrad, Russia) produces sausage products. The plant is equipped with modern equipment that allows us to control the quality and safety of our products at every stage of production.

The company meets the requirements of state and international standards, within which the HACCP system is implemented.

“Myasnaya galereya” CJSC

“Myasnaya galereya” CJSC (Vladimir, Russia) produces frozen semi-cooked food and frozen fully cooked products of the following brands: “Vyazanka”, “Hot Stuff”, “Starodvor'ye”, “Yadryona kopot”, Foodgital.

The plant has developed and implemented the food safety management system that meets the requirements of GOST RISO 22000-2007, taking into account GOST R 54762-2011, as well as the HACCP quality control system. The company is equipped with modern high-tech equipment, which allows maximum automation and quality control at each stage of production. 

The remaining equipment and components for Abi production complexes are provided by LLC “Techservice”, which is part of the group.

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